Sesame Asparagus



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Sesame Asparagus

Sesame oil is generally from toasted sesame seed and should have a roasted flavor to it. Untoasted sesame oil is generally tasteless and although edible is not intended as a flavoring agent.

1/2 dozen Asparagus Spears
4 tablespoons Sesame Oil
1 clove Garlic - finely chopped
1 tablespoon Parsley - finely chopped
1 tablespoon Chives - finely chopped
1 tablespoon Lemon Juice

Sesame seeds

Parmesan Cheese (optional)


Drop washed, trimmed Asparagus into boiling water for 5-6 minutes.  Drain and keep warm.

Warm the sesame in small saucepan and sauté Garlic in it.
Stir in remaining ingredients.

Arrange Asparagus on plates and pour the sauce over it.  Serve Parmesan separately.

Asparagus Recipes: A Collection Of Asparagus Recipes That Showcase The Versatility Of This Spring Vegetable.

Asparagus Cheese Melt    .   Curried Asparagus

Asparagus Spears with Sesame -Food Network

Sesame Garlic Roasted Asparagus - Ambitious Kitchen

Lemon Sesame Asparagus - Whole Foods Market

Toasted Sesame Balsamic Asparagus -McCormick's

Grilled Sesame Asparagus -Weight