Hawaiian Pickled Onions

                                                              
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    Hawaiian Pickled Onion Recipe

    1 green bell pepper

    1 pkg. (10 oz.) frozen small whole onions

    1/2 cup Rice Vinegar

    1/4 cup water

    1 tablespoon pickling salt
    Crushed red pepper to taste

    Remove seeds and membrane  from bell pepper,slice into 1/4-inch strips.

    Place bell pepper and onions in a glass jar.

    Combine remaining ingredients and pour over vegetables. Cover tightly and refrigerate overnight, shake occasionally.

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